The geniuses have left so much mark on the landscapes they loved that you can also follow their trail through the stove and pantries. So much so that, today, they have inspired chefs and food artisans, who offer gastronomic proposals and exquisite local products based on the anecdote, life and work of Picasso, Miró, Gaudí and Casals. Gastronomic experiences that make the Genius Landscape Route transcend the purely artistic field and also become an invitation to delve into the cuisine, gastronomy, history, culture, roots and land that these four universal artists fell in love with.
Taste the creations of La Cuina de l’Ermita, which participates in the Cuisine of the Geniuses with the dishes Galtes between carob trees and olive trees and Carob cake with its cream. A real delight!
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