10th Gastronomic Edition
“Autumn Rice Cuisine”
From 9 to 25 October 2026
Mont-roig del Camp and Miami Platja host the 10th edition of the Autumn Rice Gastronomic Event, a culinary celebration that puts rice centre stage and highlights the flavours of seasonal cuisine.
During these days, 14 participating restaurants present their own culinary creations, combining rice with products from the sea and the land, as well as seasonal and locally sourced ingredients.
Rice dishes come together with produce from the fields of Mont-roig del Camp in dishes and menus created to showcase the flavours of Mediterranean cuisine and autumn cooking. A variety of proposals, original recipes and plenty of ways to enjoy one of the most important ingredients in our local cuisine.
Explore the offerings from the 14 participating restaurants in Mont-roig Miami and choose the one that appeals to you most. It is a great opportunity to share a meal, enjoy traditional cuisine and savour local gastronomy through the flavours of autumn.
From 9 to 25 October, autumn is served with rice.
Participating restaurants
Seasonal gastronomy in Mont-roig Miami
Gastronomy is an important part of the experience of visiting Mont-roig del Camp and Miami Platja. Local produce, Mediterranean flavours and seasonal cuisine are at the heart of a gastronomic offering that can be enjoyed throughout the year.
The municipality’s gastronomic calendar includes different events throughout the seasons, from the Patatas Bravas Championship and the Wine Fair to Destapa’t, the Tapas Route, the Octopus Gastronomic Event and the New Olive Oil Festival. Each event highlights different local products and flavours.
In autumn and throughout the year, Mont-roig Miami is also a place to enjoy around the table.
